How many have tried a Duggar recipe and what did you think? What did you change or would you change? I admit I made the Duggar rolls for Christmas this year. I didn't tell the family where the recipe came from until after dinner. Anyway, I seem to now be signed on for making them again next year. They were very good. One thing I changed was to use butter instead of "shortening." I can't bring myself to use solid Crisco. I made the rolls more rectangular than truly crescent also.
Posted by Sharla at 12/29/2009